Not dead yet...

I am still around, just up to my eyes in Easter prep already. Mostly butter lambs, but I'm also trying to find a decent paska recipe, and my aunt Mame is in town for a few days. We went to an English Country Dance workshop yesterday, and it was fabulous! So much fun!

I have to go get the current lamb out of the freezer and refill the mold again...

Pictorial evidence of my previous post

Butter lamb. Excuse the clutter. It's not as huge as it looks.

And here's the Easter basket cover I spent the past four days making. We are raffling it off on Holy Saturday.